The opportunity to participate directly in agricultural entrepreneurs in all stages of the production chain and the consideration that the consumer markets calls for more a product of origin and preferably some local farms and for direct sales of its products may become even more important in the food market, with an increase in sales led the ASPE. to implement the manual.
The purpose of the study is primarily to provide guidance to farmers on marketing of products sold directly to the Company or at retail exercises or exercises administered locally, on the basis set out by the EC Regulations.
The joint analysis in relation to different types of production that affect the agricultural sector (meat, fruit and vegetables, honey, milk, eggs, wine, oil, cereals) will provide the farmer a clear picture of marketing options and charges (including financial) they require in operational terms, enabling him to assess the development prospects of their company within the market in the near future, optimizing the possibility of integration with the retail sector.
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